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Raw Ingredients podcast

Join Chef Pete Blohme as he travels around the world, meeting up with food personalities, and chatting all things food!
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Now displaying: June, 2018
Jun 20, 2018

In Part 2 of the "Hot Off the Press" GTMO episode, Chef Pete continues to bring all the action from the most recent Mess Lords “Fork Full of Freedom” trip to Guantanamo Bay, Cuba. 

Featured on the Food Network program “Diners, Drive-Ins and Dives” hosted by Guy Fieri, Mess Lords is a group of celebrity chefs that have teamed up to help boost the morale of those in the United States Armed Services. As a founding member of the organization, Chef Pete and his team of Mess Lords offer cooking demos, culinary shows, entertainment, and of course good eats to the men and women who selflessly serve our country.

On this most recent tour, Pete caught up with pro BMX dirt rider Mike "Hucker" Clark and professional skateboarder Omar Hassan who were also part of the tour to entertain sailors through Navy Entertainment's MWR program. The three talked the evolution of their respective sports, their thoughts on success, and even a little food.

Mountaineer Roasting.  Located on the 5th floor of Evansdale Crossing at West Virginia University, Mountaineer Roasting Company is the proud coffee partner of WVU. Expertly roasted in small batches right on campus, every cup enjoyed supports WVU student scholarships and international learning experiences. Enter code PANINI15 when ordering to receive a 15% discount!

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